Citrimax -HCA
Citrimax or hydroxycitric acid (HCA) is a popular ingredient in weight-loss products. It is derived from the rind of garcinia cambogia, a fruit from India that resembles a tiny pumpkin. Its makers tout it as a "carb blocker," meaning that it prevents carbohydrates from turning into fat.
Native Americans have used garcinia for centuries as a flavor additive and preservative in food. It has a reputation for aiding in digestion and making one feel full. In the 1970s, studies of HCA on mice showed that it caused them to eat less. US manufacturers began to market and produce HCA for weight loss in before extensive trials were done on humans.
Today, HCA is the main ingredient in Citrimax, Super Citrimax, Hydroxycut, Citrin, and Super Garcinia. In 2009 the FDA warned consumers to immediately stop using Hydroxycut products due to reports of several serious health problems including cardiovascular disorders, liver damage, and seizures.
Studies on animals have shown Citrimax blocked an enzyme called, ATP-Citrate Lyase, which leads to a reduction in converting carbohydrates to fat. It also appeared to decrease appetite. However, double blind studies on humans showed no difference in results between subjects who took Citrimax and those who took a placebo.
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