Eat Right For Your Type

 

Pro Review: from a past visitor to chasefreedom.com

Pros

"Eat Right For Your Type" isn't just for those who want to lose weight. It also helps with energy level, mood, and healing from chronic illness. Many people who gave it a three-week trial are still on it after several years, because they find that it improves their health and well-being.

The reviewer who said Eat Right for Your Type is "dangerous" was really out to lunch. How could it be dangerous? You just eat natural, healthy foods - no drugs, surgery, or starvation required. It must be one of the safest options around.

There are some limitations on food choices. (This is where the infamous "food lists" enter into the picture.) For instance, as a type O, I'm advised not to eat eggplant, corn, or cheddar cheese. But I can eat zucchini, rice, and goat cheese. There are hundreds of acceptable foods for each blood type, including a range of fruits, vegetables, grains, fats, and lean proteins.

Eat Right for Your Type has a scientific basis. Yes, it all seems unlikely at first. But did you know that your blood type is expressed in all of your body's cells, not just in your blood? Or that it's been known for years that different blood types have different risks of disease (e.g. A's get more stomach cancer, while O's get more ulcers)? Or that mainstream doctors are becoming more interested in the role of lectins in food intolerance's? People who think this diet is "preposterous" should look into the scientific evidence that's referenced in the book, and on Dr. D'Adamo's web site.

It's also becoming apparent (from media reports and anecdotal evidence) that different diets work for different people. Some succeed on high-carb, low-fat diets; others do better with high-protein, low-carb diets. Some thrive on vegetarian diets, while others have a harder time going meatless. But why? Eat Right for Your Type gives a plausible explanation.

No need to go hungry. You're allowed to eat as much as you want (although meat should be limited to 4 oz. portions). You can also snack as often as you like.

It's reasonably priced. Eat Right for Your Type is based on natural, fresh foods. These tend to cost more than processed foods, which are made with wheat or corn fillers. But you don't need to buy prepared meals, pills, or potions -- just good-quality groceries. And if you can't afford the book, the food lists are posted on the Web, so you can try it for free.

Cons

You'll need to cook most meals from scratch, since processed foods tend to contain no-nos for your blood type. But the amount of time and effort you put into cooking depends on you. If you "eat to live", you can survive very well on simple meals, like stir-fries or steamed fish and vegetables. If you "live to eat", and miss your favorite gourmet dishes, you can try adapting them with substitute ingredients like rice flour and soy milk.

Social eating. This is likely to be your biggest challenge. Many restaurant meals, especially fast foods, contain ingredients that aren't right for your blood type. Eating out will get easier as you learn which dishes and ethnic cuisine's are your best bets. (E.g. salads and steak for O's; vegetarian and Indian for A's; seafood and Japanese for everyone.)

Also worth noting: You don't need to follow the diet 100% of the time for it to work. Dr. D'Adamo suggests 75%-80% compliance for most people. So you can have "forbidden" foods now and then. This makes family gatherings and dinner parties a lot easier.

Related

Eat Right For Your Type Con Review

Our Highest Reviewed Diet

Jillian Michaels- This impressive online weight loss program was designed by the world-class fitness trainer from the popular TV show, "The Biggest Loser." The program focuses on what works in the long term: motivation to lose weight the right way and keep it off. Her inexpensive diet and exercise plans are personalized to your comfort level as you get in shape and lose weight. Jillian Michaels has created quite a buzz and she deserves it. Her program is free to try.

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All diet reviews are opinion and unscientific and should not be substituted for the advice of a doctor or registered dietitian.